Bottle filling line is a key part of a brewery, which is used to fill beer into glass bottles and complete subsequent processes such as capping and labeling. A complete beer filling line comprises multiple components, and the operation and production capacity of each machine must be coordinated and matched to fully utilize the production capacity of the beer filling line and ensure efficient operation and hygienic standards during the filling process.
Key Features
Equipped with an automatic bubble stimulation system to ensure low oxygen addition
The filling valve can be selected as a high-precision mechanical filling valve or an electronic pneumatic filling valve, with high filling level accuracy
Can be adjusted according to different bottle types, capacities and packaging requirements
Modern filling lines usually adopt a fully automated design, with high production efficiency and less manual intervention
Fully automated control system, complete hygiene and cleaning design
Configuration
Depalletizer: Unload empty bottles from boxes or pallets and feed them to the production line
Bottle Rinser: Used in filling lines to clean glass bottles to remove dust, impurities and residues inside the bottles
Bottle Filling Machine: Fill beer precisely into clean containers
Screw Capping Machine: Used to seal containers after filling. Taking the glass bottle filling line as an example, crown caps or screw caps are usually used.
Pasteurizers: The beer is pasteurized after bottling to extend its shelf life
Labelling Machine: Used to stick labels on bottles, including brand logo, production date, ingredients and other information
Packaging Line: The filled beer bottles are packed into cartons, plastic boxes or pallets for easy transportation and storage.
Inspection Machine: Including liquid level detection, capping detection, label detection, etc., to ensure that product quality meets the standards